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Recently Chef Rob and Chef Martin grab a burger at Eurka!Burger in Redlands, Ca. They also chatted it up with Nick Fontova, General Manager at Eureka!Burger.
Chef Martin Prepares a Mac & Cheese Pizza
Chef Martin Prepares a Mac & Cheese Pizza
Chef Martin Johnson of the 3 Amigo Chefs prepares a twist on a comfort classic. Chef Martin is using mac and cheese as a base for a pizza. This specialty pizza application lends itself to children as well as adults.
Looking for a new specialty pizza idea? Leave a comment below and one of the 3 Amigo Chefs will contact you directly.
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Chef Mike prepares a Steak Hoagie
How to make a Steak Hoagie
Chef Mike of the 3 Amigo Chefs prepares a Cincinnati favorite – Steak Hoagie. A steak hoagie is a seasoned beef patty that can be customized numerous ways to attract customers with different taste preferences.
Check out more steak hoagie recipes at www.jtmfoodgroup.com
Chef Rob explains proper heating procedures
Chef Rob of the 3 Amigo Chefs show how to properly heat a boilable steamable bag.
Chef Rob Explains Proper Heating Procedures
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How To Open A Boil-In-Bag Pouch
Chef Martin shows how to safely open a boilable/steamable bag
Chef Martin demonstrates how to safely open a boil-in-bag pouch.
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